Our fantastic venues and chefs have created for us many simple, but inspirational seasonal dishes, which they thought; you may like to try for yourself!
With easy to follow instructions, you too could soon be enjoying fantastic dishes like all our satisfied customers. Please enjoy our selection of special recipes and make sure to check back regularly for new ones.
January 2012 - Chicken with Garlic and Lime on a bed of Spinach
December 2011 - Panna Cotta with Fruit Soup
October 11 - Butternut Squash,Spinach and Goat’s Cheese Pie
September 11 - Pea and Watercress Soup
August 11 - Raspberry Mousse
July 11 - Bacon and Pea Quiche
June 11 - Strawberry Pannacotta
May 11 - Pea, Mint and Asparagus Soup
April 11 - Roast Lamb with Garlic and Rosemary
March 11 - Bacon Wrapped Chicken Breast with Chilli Leeks
February 11 - Beetroot Chocolate Fudge Cake
January 11 - Clementine Brulee
December 10 - Chocolate and Chestnut Mousse
November 10 - Pumpkin and Spinach Salad
October 10 - Eve's Pudding
September 10 - Minestrone Soup
August 10 - Summer Garden Salad
July 10 - Eton Mess
June 10 - Watercress Risotto
May 10 - Asparagus and Cashel Blue Cheese Tart
April 10 - Spiced Purple Sprouting Broccoli with Anchovy
March 10 - Baked Rhubarb Cheesecake
February 10 - Lancashire Hot Pot
January 10 - Beetroot Cake
December 09 - Clementine Cake (Gluten Free)
November 09 - Pork, Cider and Cox Apple Casserole
October 09 - Chicken and Pumpkin Pie
September 09 - Carmelised Rhubarb and Ginger Crumble with Clotted Cream
August 09 - Strawberry Tart
July 09 - Red Pepper Mousaka
June 09 - Scones with Passion Fruit Curd
May 09 - Tomato and Vegetable Mediterranean Soup